EveningTrail

Genuine Italian Cuisine

Lovingly handmade following time-honored traditions since 1985

Explore Our Menu

Wood-Fired Ovens

Each pizza we serve is cooked in a classic wood-burning oven to ensure true, original taste.

Premium Ingredients

Only the most pristine ingredients sourced from local farms find their way onto our pizzas.

Consistently Acclaimed

Recognized as the Top Pizzeria in town, winning the title for five years running.

Interesting Pizza Statistics

15,000+

Monthly Pizza Deliveries

28

Varieties of Pizza Offered

97%

Rate of Happy Customers

18

Cooking Awards Received

Our Pizzeria's Story

1985

Our humble beginnings with a singular oven and traditional recipes from Naples.

1995

Moved to the current bigger venue and incorporated genuine wood-fired pizza ovens.

2005

Achieved the honor of Best Pizza in the Region and debuted our exclusive dough blend.

2015

Marked a milestone of 30 years with the launch of a line of exotic gourmet pizzas.

2023

Maintaining our commitment to excellence by adopting new eco-friendly measures.

Recent Blog Articles

The

The Secret to Perfect Pizza Dough

Unveil our chefs' methods for achieving the ideal texture that balances fluffiness and crisp.

Learn More
Top

2024's Most Loved Pizza Toppings

Find out the trending and creative toppings that pizza enthusiasts adore this year.

Discover More
Juice

Perfect Juice Companions for Your Pizza

Explore the art of pairing your pizza with the ideal non-alcoholic juice to elevate your dining.

Read Further